Description
A dark-milk chocolate Easter egg created from single origin cocoa from the Hacienda Victoira in Ecuador with reduced sugars and a wide depth of flavour. Combined with buttery chocolate chip cookies created also by Pump Street Bakery.
£20.95
A dark-milk chocolate Easter egg created from single origin cocoa from the Hacienda Victoira in Ecuador with reduced sugars and a wide depth of flavour. Combined with buttery chocolate chip cookies created also by Pump Street Bakery.
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