Showing 5361–5376 of 5558 results
Everyday Nutritional Support with Zinc and Chromium This expertly formulated supplement combines white kidney bean extract with two essential minerals – zinc and chromium – to support your daily health routine. White kidney bean is a well-known plant ingredient, included here in a carefully standardised form and produced using aqueous extraction – a clean, water-based…
Everyday Nutritional Support with Zinc and Chromium This expertly formulated supplement combines white kidney bean extract with two essential minerals – zinc and chromium – to support your daily health routine. White kidney bean is a well-known plant ingredient, included here in a carefully standardised form and produced using aqueous extraction – a clean, water-based…
Marcona almonds with their buttery flavour are gently roasted and nestled within smooth, nutty Sur del Lago, 70%, single origin dark chocolate from Venezuela. Made from bean to bar by Willies Cacao in small batches.
Rarely do you see a single origin, white chocolate bar. Created by Willies Cacao from fine flavour Trinitario cocoa from Venezuela. This Willies chocolate bar offers a clean, milky tasting experience without excessive sugars.
A beautifully flavoured single origin, dark chocolate bar from Willies chocolate with crystallised ginger and organic lime essence. Created from single origin cocoa beans from Cuba. A warm and spicy flavoured chocolate with a fresh edge.
A fruit and nut chocolate bar with credibility by Willies chocolate. Made from single origin, Criollo cocoa from Peru, combined with plump rasins and whole, crisp hazelnuts. The premium ingredients result in a classic with much added flavour.
Created By Willies chocolate from fine flavour cocoas from the island of Java in Indonesia providing a dark chocolate with soft caramel and mouthwatering berry notes.
A single origin dark chocolate infused with organic orange essence. Created from Baracoan beans from Cuba that offer notes of honey to this perfectly balanced fruit and chocolate medley by Willies chocolates.
With a touch extra sugar, the Sambirano cocoa bean comes alive, creating the fruitiest dark chocolate. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar.
A flavour filled, single origin chocolate bar bursting with summer fruits. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar. Willies most fruity chocolate.
The flavour packed, single estate milk chocolate, created from cocoa from the Hacienda San Augustine estate in Venezuela, is combined with sea salt flakes. An indulgent and very popular flavour combination.
A higher than average milk chocolate containing less sugar and so offering an increased cocoa flavour profile with deep caramel notes. Made from Forastero and Trinitario cocoa from the Surabaya estate in Indonesia.
This single origin, dark chocolate bar by Willies chocolate is created from fine flavour Criollo cocoa from Peru, in the foothills of the Andes, in the lush Amazonian rainforests. The flavour notes are raisins and plums
A luxurious white chocolate created from bean to bar at Willie’s, containing raspberry. Sublimely creamy with a natural zingy sweetness.