White Chocolate Chips – Small 200g bag
£5.95An economical resealable bag of white chocolate couverture (cooking chocolate) chips created for easy melting and a wide variety of uses including baking and chocolate fountains.
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An economical resealable bag of white chocolate couverture (cooking chocolate) chips created for easy melting and a wide variety of uses including baking and chocolate fountains.

High quality, white chocolate curls. Chocolate curls are used for the decoration of cakes, cupcakes, desserts and ice cream. Economically packed for further cost savings.

High quality, white chocolate curls. Chocolate curls are used for the decoration of cakes, cupcakes, desserts and ice cream. Economically packed for further cost savings.

High quality, white chocolate curls. Chocolate curls are used for the decoration of cakes, cupcakes, desserts and ice cream. Economically packed for further cost savings.

An economically packed bag of white chocolate pearls for use as cake toppings, sprinkles for cup cakes and decoration for all kinds of desserts. A crisp, cereal centre covered in delicious, high quality white chocolate, measuring approximately 4mm.

An economically packed bag of white chocolate pearls for use as cake toppings, sprinkles for cup cakes and decoration for all kinds of desserts. A crisp, cereal centre covered in delicious, high quality white chocolate, measuring approximately 4mm.

Economically packed bag of high quality, white chocolate vermicelli sprinkles for the decoration of chocolate truffles, cakes, cupcakes, desserts and ice cream. One of the most versatile chocolate decorations.

Economically packed bag of high quality, white chocolate vermicelli sprinkles for the decoration of chocolate truffles, cakes, cupcakes, desserts and ice cream. One of the most versatile chocolate decorations.

With zinc and chromium to support macronutrient metabolism and blood sugar balance

With zinc and chromium to support macronutrient metabolism and blood sugar balance



Marcona almonds with their buttery flavour are gently roasted and nestled within smooth, nutty Sur del Lago, 70%, single origin dark chocolate from Venezuela. Made from bean to bar by Willies Cacao in small batches.

Rarely do you see a single origin, white chocolate bar. Created by Willies Cacao from fine flavour Trinitario cocoa from Venezuela. This Willies chocolate bar offers a clean, milky tasting experience without excessive sugars.

A beautifully flavoured single origin, dark chocolate bar from Willies chocolate with crystallised ginger and organic lime essence. Created from single origin cocoa beans from Cuba. A warm and spicy flavoured chocolate with a fresh edge.

A fruit and nut chocolate bar with credibility by Willies chocolate. Made from single origin, Criollo cocoa from Peru, combined with plump rasins and whole, crisp hazelnuts. The premium ingredients result in a classic with much added flavour.