Showing 129–144 of 1064 results
High quality, milk chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These dark chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
Milk chocolate vermicelli (chocolate strands) with a gloss finish for wide use in cake, dessert and chocolate decoration . Made from high quality Belgian chocolate. Economically packed for supply at wholesale prices.
A deep, roasted cocoa intensity with elegant dried and red fruit notes, balancing sweet, tart and bitter. A rich and full flavoured tasting experience. Created from single origin, Forastero cocoa from the Hispaniola island in the Dominican Republic.
Part of Callebaut’s Signature Collection, this velvety, 39% cocoa, milk chocolate is created using single origin cocoa from Ecuador. Offering tasting notes of sweet caramel and hazelnut.
Single origin, 67% dark chocolate chips (callets) from Callebaut’s Signature Collection, created with cocoa exclusively grown in Madagascar. This fruity dark chocolate couverture offers notes of acidulous red fruits with a touch of citrus.
Single origin dark chocolate chips (callets) from Callebaut’s Signature Collection with refined sweet opening notes and deeply roasted cocoa revealing bright red and dried fruit characteristics, balanced by gentle bitterness and vibrant acidity.
Single origin, 70% dark chocolate chips (callets) from Callebauts Signature Collection, created with cocoa exclusively grown in Sao Tome. This fine dark chocolate couverture provides sweet, buttery cocoa and warm coffee notes.
These higher cocoa milk chocolate chips (callets) are created from single origin cocoa from the forest regions of Ghana. A gentle sweetness unfolds into rich chestnut warmth with bright plum freshness, delivering smooth, luxurious texture.
A robust, roasted cocoa foundation brightened by yellow and dried fruits, low acidity with an elegant clean finish. These dark chocolate chips (callets) are created using single origin cocoa from the volcanic soils of surrounding Lake Malawi in Tanzania.
Single origin, 72% dark chocolate chips (callets) from Callebauts Signature Collection, created with cocoa exclusively grown in Venezuela. This fine dark chocolate couverture provides bitter-sweet with woody and astringent notes.
These delicious, salted caramel, milk chocolate cake decorations are made from fine Belgian chocolate enrobed around a biscuit centre. Created for decorating cakes and desserts. Wholesale prices.
Strawberry chocolate blossoms (curls) made of high quality, chocolate from Callebaut. Created for wide use in cake decoration and desserts, from cupcakes sprinkles to celebration cakes and ice cream toppings.
Pink chocolate chips (callets) of white chocolate from Callebaut, flavoured with strawberry. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.
White chocolate blossoms (curls) made of high quality chocolate from Callebaut. Created for wide use in cake decoration and desserts, from cupcakes sprinkles to celebration cakes and ice cream toppings.
White chocolate blossoms (curls) made of high quality chocolate from Callebaut. Created for wide use in cake decoration and desserts, from cupcakes sprinkles to celebration cakes and ice cream toppings.
Belgian high quality, white chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking.