Showing 465–480 of 979 results
Spoil them with our Love Chocolate gift bag, a tempting collection of chocolate treats including fudge, biscuits, pralines, popcorn and a hot chocolate spoon with marshmallows. Beautifully packed and ready to delight, it’s the perfect gift for chocolate lovers everywhere. This hamper contains 6 items: Bramble Foods Chocolate Topped Flapjack 80g Grandma Wild’s Milk Chocolate…
Enjoy all the flavour without the guilt with our Lovingly Low Sugar gift bag. Featuring premium sugar-free and reduced-sugar favourites including chocolate, sweets, biscuits, crisps, marmalade and a refreshing lemonade, it’s a thoughtful, feel-good gift for every occasion. This hamper contains 7 items: Bramble Foods Sugar Free Mixed Fruits Travel Sweets 150g Breckland Orchard Zero…
A luxurious copper and glass cafetiere sent along with a bag of Brazilian coffee, dark chocolate and more. This gorgeous gift hamper is the perfect choice for any lover of coffee. This hamper contains 5 items: Life & Soul Glass Cafetiere 350ml Life & Soul Brazil Coffee Grounds Anna’s Original Cappuccino Thins YOKOKO Ultra Rich…
Our Luxury Prosecco & Chocolates gift combines Apasserini Prosecco with Linden Lady Chocolates and a Stas Milk Chocolate Star. Elegantly presented in a ribboned gift bag, it’s a timeless, sophisticated gift for any celebration. This hamper contains 3 items: Linden Lady Assorted Milk & White Chocolates 110g Stas Chocolatier Decorated Milk Chocolate Star 50g Prosecco…
Celebrate with Italian Rosé Prosecco paired with traditional shortbread, flavoured popcorn and luxury chocolates in pink presentation. Elegantly arranged in sophisticated pink packaging, this romantic collection offers exceptional quality treats perfect for special feminine celebrations. This hamper contains 8 items: Bottega Poeti Rosé Prosecco DOC 75cl (Italy) Furniss Cornish Shortbread with Strawberry Pieces 180g Great…
Single Origin, 67% dark chocolate drops, ideal for nibbling, created with Criollo, Trinitario and Forastero cocoa beans grown in Madagascar, from our Superior Selection range.
Choco Violette delights the sweet tooth with a playful array of gourmand and sweet notes. It opens with a crisp accord of sparkling bergamot, orange, and hazelnut. The heart offers a bittersweet and deliciously gourmand blend of violet and dark chocolate. The fragrance concludes with a lasting and cosy embrace of vanilla and white musk.
A high cocoa milk chocolate with reduced sugars. Created from fine flavour, single origin cocoa from Vietnam and offering smooth and indulgent notes of honey and caramel. Not your typical sweet milk chocolate.
A powerfully aromatic dark chocolate from Marou made with fine flavour, Trinitario cocoa beans from the hills of Ba Ria province in Vietnam. Exceptionally high fruit notes, acidity and full flavour. Surprisingly sweet for a 76% dark chocolate.
A powerfully aromatic and fruity dark chocolate from Marou made with fine flavour, Trinitario cocoa beans from the hills of Ba Ria province in Vietnam. Flavoured with local ginger and lime to create a marriage made in heaven. Well, Vietnam.
An intense yet perfectly balanced dark chocolate by Marou, from the Ben Tre province in the Mekong Delta of Vietnam, where Trinitario cocoa trees are planted among the coconut groves. Notes of lime with a caramel, smokey body. Light finish.
Using a blend of fine flavour cocoa from the highland district of Dak Lak province in Vietnam. This single origin dark chocolate offers spicy notes with an earthy base and a long finish. Made from bean to bar in Vietnam.
This dark chocolate is made with cocoa produced at MAROU’s own cacao fermentation and drying station near Cat Tien Natural Park in Dong Nai province, making it a very rare ‘pod-to-bar’ chocolate. This chocolate is mild with surprising notes of spice.
A full flavoured, rounded chocolate from Marou with delicate hints of spices, from small farms of Lam Dong province at the foot of the Central Highlands of the Annamitic range in Vietnam. Notes of liquorice, dried fruits and a slight acidity to balance.
A full flavoured chocolate from Marou with delicate hints of spices, from small farms of Lam Dong province at the foot of the Central Highlands of the Annamitic range in Vietnam. Flavoured with fine Arabica coffee from the Vietnam mountains above Dalat.